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luvgrandkids
May 13th, 2010, 02:23 PM
This recipe is a favorite! Spread 2 lbs of shredded frozen hashbrowns in a 9 x 11 baking pan. Pour 1 cube of melted butter over the top of that. Sprinkle 1/2 of a chopped onion over that. Mix 16 oz sour cream with 1 can cream of mushroom soup. Spread that over the top. Sprink 1/2 cup bread crumbs next, and top with shredded cheddar cheese. bake in 350 oven for 1 hour or until hot and bubbly. Absolutely delicious! You can also add chopped ham in and make it a main dish.

His Bride
May 13th, 2010, 05:38 PM
yummy!

Sandy1950
May 19th, 2010, 10:47 AM
That sounds so good and I know my dh will love it.
Thank you so much.

jadeeyes
May 24th, 2010, 05:47 PM
I have a similar dish when I go camping or just for cooking on the grill at home. I slice some potatoes, dice some onions and sometimes green peppers, add chunks of velveeta, wrap it all on foil and cook on the grill.