Hootmon
February 23rd, 2011, 10:00 AM
Here we call that "Premium Minced Ham and Eggs with Cheese" :lol2So let me get this straight...
At the TT Cafe' we have 'moogoo', 'gunk', and "Premium Minced Ham and Eggs with Cheese"?
Tall Timbers
February 23rd, 2011, 11:00 AM
So let me get this straight...
At the TT Cafe' we have 'moogoo', 'gunk', and "Premium Minced Ham and Eggs with Cheese"?
:lol2 The premium line is served at breakfast, so it is rarely mentioned in this thread... except for when it's warm enough to grill outdoors... then we have the gourmet line of burgers. But we'll have to wait several more months for those kind of temperatures to come here. Do know, that regardless of the name assigned to the course, the cuisine here is of a "haute" nature!
Hootmon
February 23rd, 2011, 11:23 AM
:thumb
:heh
soccerrace4Him
February 23rd, 2011, 02:13 PM
Rice Krispie chicken, mashed potatoes, roasted broccoli and biscuits.
notdecieved
February 23rd, 2011, 04:36 PM
:lol2 The premium line is served at breakfast, so it is rarely mentioned in this thread... except for when it's warm enough to grill outdoors... then we have the gourmet line of burgers. But we'll have to wait several more months for those kind of temperatures to come here. Do know, that regardless of the name assigned to the course, the cuisine here is of a "haute" nature!
Irregardles of all those fancy names. :lol2 Ya sound like an excellent cook. Keep up the good work. :hug And don't be lettin' Hoot bug ya. http://i706.photobucket.com/albums/ww63/surfinamma/thlolsmiley-1.gif
outside60
February 23rd, 2011, 04:47 PM
Ribeye, mashed potatoes and canned corn.
LightOfMyLife
February 23rd, 2011, 09:24 PM
Stew meat cooked with potatoes, and salad
Biblecat2
February 23rd, 2011, 09:25 PM
Rice Krispie chicken That sounds good! How do you apply them to the fowl?
Homemade mac & cheese-ham bake with steamed vegi's
millky
February 24th, 2011, 12:21 AM
thai red curry with jasmine rice
i looooove thai food...we'll see how good i am at cooking it :lol2
LightOfMyLife
February 24th, 2011, 07:44 PM
Boneless barbecue ribs, fried potatoes, and cream style corn.
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