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InHisSevice
July 17th, 2008, 04:19 AM
I made a huge huge pot of chili...and I oversalted it, any suggestions on how to help this??? :ohno :puke

Buzzardhut
July 17th, 2008, 04:21 AM
I made a huge huge pot of chili...and I oversalted it, any suggestions on how to help this??? :ohno :puke

tomato juice

hatikva
July 17th, 2008, 06:35 AM
cooking a big onion or a potato in the sauce might help a bit

Buzzardhut
July 17th, 2008, 06:39 AM
cooking a big onion or a potato in the sauce might help a bit
That's true
I forgot about the big potato trick

PickensSlim
July 17th, 2008, 03:53 PM
Potato(e)

No2Flesh
July 17th, 2008, 03:55 PM
I like the tomato juice idea, makes more chili. mmmm

Xn. Habitat
July 17th, 2008, 04:46 PM
Have chili over

CORNBREAD.

That should help.

Biblecat2
July 17th, 2008, 04:50 PM
I've always used sugar. Don't know why it works. :idunno It takes the saltiness away.

faithandgrace
July 20th, 2008, 12:40 AM
I'm gonna have to bookmark this thread for the next time my mom pours too much salt into a dish. She tends to be heavy handed.

Timers_Eleanor
July 20th, 2008, 10:17 AM
In some dishes, adding milk also works.