PDA

View Full Version : Patriotic Frozen Delight


candlelight
July 2nd, 2009, 11:03 AM
Patriotic Frozen Delight
Quick Cooking
Try a FREE ISSUE of Simple & Delicious!

"My husband and I pick lots of fruit at berry farms in the area and freeze it to enjoy all year long," relates Bernice Russ of Bladenboro, North Carolina. "This frozen dessert showcases both blueberries and strawberries and has a refreshing lemon flavor."

SERVINGS: 12

CATEGORY: Lower Fat

METHOD: Freezer

TIME: Prep: 10 min. + freezing

Ingredients:
1 can (14 ounces) sweetened condensed milk
1/3 cup lemon juice
2 teaspoons grated lemon peel
2 cups (16 ounces) plain yogurt
2 cups miniature marshmallows
1/2 cup chopped pecans
1 cup sliced fresh strawberries
1 cup fresh blueberries
Directions:
In a bowl, combine milk, lemon juice and peel. Stir in yogurt, marshmallows and pecans. Spread half into an ungreased 11-in. x 7-in. dish. Sprinkle with half of the strawberries and blueberries. Cover with the remaining yogurt mixture; top with remaining berries. Cover and freeze. Remove from the freezer 15-20 minutes before serving. Yield: 12 servings.
His Bride
July 2nd, 2009, 01:47 PM
Oh yum! Showing up for dessert, Candlelight! You have all the good recipes. I've used several of them.
candlelight
July 2nd, 2009, 02:54 PM
Oh yum! Showing up for dessert, Candlelight! You have all the good recipes. I've used several of them.

LOL, well come on girl! I like this one because it is soooo easy!
His Bride
July 2nd, 2009, 02:59 PM
LOL, well come on girl! I like this one because it is soooo easy!

But, truth be told, I really don't enjoy cooking...good at it, but no pleasure in it. Does that make sense. So now, once a week, on Sunday after church, I cook for the whole family. It takes me a full week to recover! Husband is easy, two grown children still living at home are not here all of the time. I find no reason to slave over a stove if I don't have too.

But this recipe looks very good! And easy!
Amber Lynne
July 6th, 2009, 02:05 PM
:drool